In Italy, each meal is a treasured time to relax, enjoy a glass of wine and share a bounty of wonderful food with family and friends. It's an experience that is also yours to enjoy with Villarina's Pasta & Fine Foods.

For over 45 years, Villarina's has developed a reputation across the New York metropolitan area for having incredibly delicious foods. Today Villarina's operates 10 independently owned stores. We are proud to offer through our locations the finest authentic Italian homemade pastas, sauces, and dinners outside of Italy.

Villarina's also maintains a small select list of leading Italian restaurants as customers in the region as 'Our Quality Seal of Approval' that Villarina's is the very best pasta and ravioli.

Custom Food Products

Villarina's state of the art production facilities make us uniquely capable of providing superior private label prepared foods and pastas to country markets, supermarkets and gourmet food stores throughout the New England, New York, and now Texas markets. Click here >>

History

Villarina's began as a single retail store in Tuckahoe, New York in 1967, making and selling homemade fresh pasta, ravioli and sauces using authentic old-world Italian recipes. Villarina's in the 1990's began licensing its' popular name and distributing its' quality products to independent Villarina's retail owners. Click here >>

Distributorship Franchise

Getting started is easy. Simply click around to see our products shown above and complete an information request form. The Villarina's team is here to put you in touch with the merchandises for your potential clients of your prepared italian foods and sauces. Click here >>